SIDE DISHES
All products
Polenta
Wheat grits
Tales from the cup
Creamy polenta with roasted winter vegetables
45 minutes
Baghrir - Moroccan pancakes with Bianka
30 minutes
Grits dumplings with plumps
Cook the grits in milk with the addition of salt and sugar as instructed on the packaging. Cover the milk with adhesive foil to prevent the crust from forming and allow it to cool. When the grits cools down, add the egg and gradually add the flour....
1 hourFranckpedia
Did you know?
Filter bag
A filter bag is a wrapper that allows for the simple preparation of tea. Paper is the most commonly used material, and its surface contains tiny pores that allow water to enter, while containing the tea and or herbal/fruit material within. The selection of high quality paper to make the filter bags is of exceptional importance, to prevent the paper from having an impact on the flavour and aroma of the prepared beverage. Bags can have a single chamber or two. A two-chamber bag allows for a better distribution of the materials within the bag, and better access of water to all materials, thereby allowing for the preparation of a beverage with more pronounced organoleptic properties.
