Explore Franck

Explore Franck

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Franck soluble coffee

If you need a true instant coffee to kick start your day, try Classical, Gold or Crema. If you don’t need a kick start but just want to enjoy the flavour of coffee, drink Classical decaffeinated!

All products

Soluble coffee Classical

A classic in every sense, Instant coffee Classical is the taste you know and love, while its quick preparation means that fine coffee is ready in an instant.
Buy on web shop
1 min
80-90°C

Soluble coffee Classical decaffeinated

Bottle 100 g
Carefully roasted to retain the full flavour and recognisable aroma, Instant coffee Classical decaffeinated enables you to enjoy a cup of your favourite beverage at any time of day.
Buy on web shop
1 min
80-90°C
Caffeine-free

Soluble coffee Gold

The taste we love coffee for. Made from the finest beans, instant gold coffee is adorned with a rich aroma created for your enjoyment.
Buy on web shop
1 min
80-90°C

Soluble coffee Crema

Bottle 80 g
Fine, tiny instant coffee beans for a cup of full flavor and velvety foam.
Buy on web shop
1 min
80-90°C

News

News

We present Franck Club

Thanks to Agilcon, Franck has become the first FMCG brand in Croatia and the region to implement Salesforce Marketing Cloud, an innovative digital marketing solution aimed at establishing direct contact with consumers and loyal customers. This project was realized as part of Franck Loyalty Club.

Tales from the cup

Coffee and peanut butter smoothie

8 minutes

Tiramisu flavoured millet pudding

30 minutes

Chocolate cake with mascarpone-coffee frosting

1 hour

Franckpedia

Did you know?

Milk

Milk is the natural secretion of the mammary glands of animals kept in husbandry, obtained from one or more milkings, with nothing added or removed. Though milk is characteristic to many animals, in the food industry, the term milk refers exclusively to cow milk, and its composition is not changed during technological processing. This white fluid is the main source of nutrition for mammalian young prior to starting on different foods. In addition to being rich in the mineral calcium, its complex chemical composition also includes milk fat and lactose, and the proteins casein, lactalbumin and lactoglobulin, which are synthesized in the mammary gland, while other components of milk, such as enzymes, vitamins and immunoglobulins are passed into the mammary gland directly from the blood. In the food industry, milk is subjected to the processed of pasteurisation or sterilization and homogenisation, after which it is considered a finished product, or raw material in the production of dairy products, such as yogurt, cheeses, etc.

Author Helena Simon
See Franckpedia

Explore other products

Cappuccino Chocolate

Espresso Classic

Medium strength espresso for those who love a classic cup.

Chococcino

Travel with us to the mysterious world of sparkling chocolate flavored beverages. Dare to taste and indulge in rich chocolate notes, sweeten your day or go for a chocolate dream. In winter, prepare it with warm milk, and in hot days add cold milk and ice cubes. Chococcino drink does not contain coffee, so without any restrictions go to put chocolate notes, creamy, full texture and tell us about the magic that you have discovered through. Suitable for all ages!