Franck Crema
The finest ground Turkish coffee. It can be prepared traditionally by cooking in a coffee pot or conveniently by pouring hot water over it. Prepare as you wish, enjoy when you wish.
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Crema
Ideal for all those who love rich foam and the creamy notes of chocolate and cocoa that are naturally present in the selected beans of this coffee. Due to our special grinding techniques, it can be prepared quickly or in the classical way, in the dzezva.
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Crema sugar
Ideal for all those who love rich foam and the creamy notes of chocolate and cocoa that are naturally present in the selected beans of this coffee. Sugar is added so there is no need for any additional ingredients in your favorite cup of turkish coffee.
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Crema milk and sugar
Ideal for all those who love rich foam and the creamy notes of chocolate and cocoa that are naturally present in the selected beans of this coffee. Sugar and milk are added so there is no need for any additional ingredients in your favorite cup of turkish coffee.
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Franckpedia
Did you know?
Ground coffee
Roasted coffee and different grinds. The grind will be determined by the coffee itself, depending on the variety of coffee and the beverage preparation procedure. Fine ground coffee is specific to coffee for households, medium grind is for espresso and coarse grind is for filter coffee . It is very important during grinding to ensure an even particle size, to ensure that the coffee is not heated during grinding, as heating leads to a loss of aroma.
