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Superiore espresso

Premium quality single origin, Rainforest Alliance Certified™ coffee

With its blend of selected coffee beans from Central and South America and Asia, this single-origin coffee brings a symphony of flavours and chocolate-based floral notes. Each coffee bean is carefully selected from exotic plantations to give its character diversity with an overall synergy of flavours. With its chocolate and flower notes, Franck Superiore Coffee provides a unique espresso experience. These carefully selected coffee beans come exclusively from Rainforest Alliance Certified™ plantations and farms that are required to meet criteria for sustainable agriculture to benefit farm families, workers, the environment, and the climate.
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Product accessories

Superiore glass

For Superiore Espresso

Superiore cup

For Superiore Espresso

Superiore sugar bowl

For Superiore Espresso

Milk container

For Superiore Espresso

Superiore cappuccino cup

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Superiore spoon

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Superiore Sugar

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Tray

For Superiore Espresso

Franckpedia

Did you know?

Freeze drying

Freeze drying or lyophilisation is a procedure of drying coffee concentrates under low pressure conditions, which results in the direct evaporation of tiny ice crystals to remove excess water. This drying method is used to obtain the Franck Gold instant coffee. Considering the low temperatures at which this sublimation is performed, it is possible to preserve the majority of the aromatic components, which are then released when the beverage is prepared, and results in that aroma that keeps winning us over, time and time again.

Author Helena Simon
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