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Barista secrets

A number of elements are important in preparing an excellent beverage: water temperature, an ideally set coffee mill, a skilled barista, and many other things. Here are some tips by our experts that will help you bring your business to perfection.
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Introducing: Zoran Trkulja, Franck barista

Written by Franck d.d.

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Introducing: Tomislav Mraović, Franck barista

Written by Franck d.d.

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Introducing: Domagoj Perić, Franck barista

Written by Franck d.d.

Story

Introducing: Josip Novačić, Franck barista

Written by Franck d.d.

News

The last qualifications for this year's Franck regional barista competition were held in Lovran

Hospitality

News

Qualifications for the fourth season of the Franck regional barista competition were held in Zagreb

Hospitality

News

The profession of barista is becoming more and more popular - the first qualifications for the Franck regional barista competition were held in Šibenik

Hospitality

Recipe

Tropic Paradise

3 minutes

Recipe

Moonlight Glimmer

3 minutes

Recipe

Vodka & Cream

1 minute

Recipe

Cold Energise

10 minutes

Recipe

Cold embrace

1 minute

Recipe

Cold brew gin tonic

1 minute

Recipe

Cold brew classic

1 minute

Story

Franck baristas: The hospitality industry today is seeking staff that understand coffee

Written by Franck d.d.

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Vesna Mihatov: Roasting coffee is an art

Written by Franck d.d.

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How to prepare the perfect espresso

Written by Franck d.d.